Pascere Set Menu 

We are delighted to be able to offer our loyal guests the chance to dine mid week on our three course set menu carefully selected by our head chef James. Dan our sommelier will be on hand to pair a wonderful glass of wine chosen from our award winning wine list included in the set 
price of £30.00 per person

Seasonal Set Menu 

(sample only)

To start

BBQ brassicas, trompettes, girolles & tunworth

To follow

Lake District lamb, leg ragu & pumpkin

To finish

Chocolate delice, peanut, Cuckmere Valley blackberries

£30 per person with a glass of wine included selected by our sommelier

Terms and conditions
Only available Tuesday, Wednesday & Thursday evening throughout November and
23rd, 24th, 25th & 31st of October
When booking online please quote "pasceresetmenu" in the booking comments or verbally when booking over the phone

Please make us aware of any dietary requirements or intolerances when making your reservation so we can adapt the menu accordingly