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A taste of the season, we are offering a wonderful evening on Wednesday 7th November showcasing a game inspired tasting menu. We will also have a wine paring available prepared by Dan our sommelier on the evening.

Game Dinner November 7th

Venison

tortellini, Kale, truffle jus

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Pigeon

Roasted beetroots & apple

~

Mallard

Sage, onion & sea buckthorn

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Partridge

Brussel sprouts & bread sauce

~

Pheasant

trompettes & pancetta

~

Pumpkin

Tonka bean ice cream

 

Menu  £65.00

Optional wine pairing £40.00

To book please call 01273 917949 or book online here . we will require payment in full as part of the booking process. Please let us know of any allergies or intolerances.